Confessions of a (supposedly) Veteran Remote Worker
Every time I’ve sat down this week to try to compose a blog post that isn’t somehow related to the pandemic, I’ve found myself digressing into the topic, anyway. A comment about it crept into the draft of my Star Trek: Picard review, even. I think I need to just admit it’s a part of my life right now and deal with it.
I’ve seen a lot of people sharing tips about staying productive while working from home. I’ve been working from home at least one day a week for many years, now, but I still have been reading those posts and twitter threads because 1) it’s always interesting to see how other people handle things, 2) they may have some ideas I’ve never tried, and 3) it never hurts to brush-up a skill set.
Now, just like writing advice, what works for some people doesn’t work for everyone. And pitfalls that trip up some people don’t interfere with others. For instance, a lot of folks are advising against working in your pajamas or such. To which I say, “pffft!” I wear sweats or shorts (depending on the ambient temperature) with no problem of thinking of it as a work day. OTOH, I always grab a clean t-shirt and do a runs a comb through what little hair I still have before I log in to work. But I admit mostly that’s because I’m paranoid that I’ll accidentally turn on video conference while I’m in an on-line meeting.
I realized while I was reading the various posts that I haven’t been doing a very good job of sticking to at least one of my own rules about working from home lately. And it started before the semi-quarantine.
That rule is that there is a point in the middle of the day when I close the work laptop, go make my lunch (or pull it from the fridge, whatever), and sit somewhere away from the workspace to eat lunch and scroll through some news sites OR do some writing.
Since we’ve moved to Shoreline, that also almost always meant that I take a fresh mug of coffee, my food, and my iPad out on the veranda, so I’m technically outside. Even in cold weather, a few minutes outside with hot coffee was a great break. But this year we had a small version of the snowpocalypse, again, and I wound up working from home for at least one week. It was a bit too cold to sit outside that week. I did go out every morning and make sure the hummingbird feeder wasn’t frozen, and that the other feeders all had food, but that was in the morning before logging in.
Then I had another two week period not long after that where I had the flu so I didn’t go into the office my usual days. And I didn’t do my lunch outside during that time, either.
Since the current work-from-home stretch started a bit more than two weeks ago, I have occasionally thought, after finishing lunch inside (usually wolfing it down quickly, often at my desk) that I ought to have gone outside to eat. It occurred to me that maybe the reason my work days aren’t feeling as productive and I’m being more cranky late in the day might not be merely ambient anxiety because of the pandemic or all the network lag I’ve been experiencing since everyone is working from home.
So today, Thursday, is the second day in a row that I have made myself stop, close the laptop, get a fresh mug of coffee, and take my lunch and iPad outside to sit at my silly IKEA outdoor table, watch the birds at the feeder, listen to the nearby traffic, and have a real lunch break.
And I’m really glad I have. I think Wednesday afternoon went much better because of it!
So: tricks and tips to put your mind in the work-day mood are good. Just as important, though, are to take regular breaks and a little self-care.