So, we had a mild-ish summer this year (which after several years in a row of breaking the previous hottest-summer-ever records was nice), and we had our usual not-quite-fall-yet weather for most of September, until the very end of the month where temperatures dropped, we got snow in at least one of the passes, and suddenly it feels a lot more like November than October. And, oh, yes, when I came down with a bad cold or flu three weeks ago, it seems so did half of my co-workers… and just as I thought I was getting over it, I get hit with another round.
The one upside, I think, to being sick for a few weeks with long work hours is that I was distracted for most of September about the proximity of my birthday. I did keep forgetting. I almost broke the rule my husband has imposed for years: From about a month before my birthday through Christmas, I’m not supposed to buy things for myself that other people might get me for my birthday. I can buy food, medicine, clothes, and other necessity types of things, but not books or movies or anything at has ever been on one of my wishlists. I didn’t break the rule… I just came close a few times. Because I kept forgetting what month it was.
And that’s a good thing because of what usually happens during September. See, two days after my birthday is the birthdate of my first husband, who died 22 years ago. And a few weeks before my birthday is the anniversary of the first date I ever had with my late husband. And most years when I realize that my birthday is coming up, that immediately reminds me of Ray’s birthday and the anniversary, and that often kicks off a bit of seasonal depression. Typically said depression doesn’t let up until mid-November: the anniversary of his death.
It isn’t always really bad. Sometimes it just means that for a that few months I’m prone to more moodiness than others.
This year it didn’t really hit until the day after his birthday… and so far it hasn’t been very bad. Or at least not bad as the misery of being sick. Not being able to get any sleep last night from the coughing, for instance.
Not that being miserable sick is necessarily any better, but what can you do?
Yesterday was the autumnal equinox, which means that in the northern hemisphere summer is over, and fall is here! I love fall. I sometimes have described fall as my favorite season. Though I have also said that here in western Washington state we have only two seasons—Rainy and Road Construction. And I’ve also joked about Decorating Season. Regardless, I really enjoy the fall. I don’t deal well with hot weather, so even when we have a slightly milder summer as we did this year, I’m always super happy when the weather people start saying things like we aren’t likely to break 80º F this year. Besides the cooler temperatures, this also means that it starts raining more regularly, and I love the rain.
Fall means more than just a change in the weather. Until well into my twenties, fall also meant the beginning of a new school year. And while as a child the restarting of school meant dealing with bullies, it also meant new text books and new teachers. And I’m a big book-loving nerd who enjoys learning new things. So the arrival of autumn makes me think about new project, or gives me inspiration to work harder on unfinished stories and the like.
Fall is also the kick-off of Decorating Season, as mentioned above. I don’t do quite as much elaborate decorations for the various holidays as I used to, but I have hung up a glittery Happy Harvest thing on the front door, and I have a bunch of window clings of autumn leaves and pumpkins and jack-o-lanterns and black cats. So spooky things will be going up in the next few days. Then after Halloween I’ll swap out for more generic harvest and Thanksgiving stuff.
Which means that Christmas isn’t far around the corner. Which means I need to start doing a better job finding presents for people on my list!
But for now, I’m just happy that it’s finally Fall!
I don’t deal well with warm weather. I have sometimes phrased this as, “I melt at 80 degrees or higher.” For most of the 43 years that I’ve lived in western Washington state, that hasn’t been a big problem, because we usually only get a week or so of weather in the high-80s and up most summers. The previous few years (as the average temperature of the atmosphere has been climbing), have been a different story. Last summer and the summer before we had several weeks of the high weather accompanied by smoke from wild fires in Eastern Washington and British Columbia. Smoke so severe that health officials weren’t just recommending that some people might want to wear masks, but urged everyone to wear particular masks for days on end.
It was awful! The sky was a sick yellow color, the sun was a hellish red color, everything stank of smoke, my sinuses were swollen as if the worst hay fever day was coinciding with a sinus infection, and it was so hot I just wanted to curl up in a deep freeze somewhere.
And the two things — higher average temperatures and smoke — were related. Because wild fires are both more likely and harder to contain because of the heat and how dry all the plantlike growing in the wilderness was.
This summer we had something that was more like the summers of old (which are going to continue to be less likely as we go). We had a week of really hot weather, then a few days of cool weather, a week or too of kinda hot weather, a few days of cool, and then another week of really hot weather, with a bit of a cool down to only sort-of hot weather, and so on.
Then, Saturday night, this happened: Hundreds of ‘insane’ lightning strikes bring chaos to Seatte. And while the actual storm was a bit disturbing, it was part of a big shift in the weather pattern, as we move out of the summer pattern and more toward fall. The long-term forecast is we won’t hit 80 degrees Fahrenheit
again this year, which has me cheering. And the short-term forecast is periods of occasional rain today and tomorrow, partly sunny Wednesday, and then back to rain.
I love the rain. Really. I like listening to it coming down. I like hearing the sound of tires on the wet roads. I like to go outside and stand in it for a while… I’m just really happy.
Another upside to the slightly closer to normal weather over the summer is that I didn’t have as many awful hay fever days. I still had a lot of bad hay fever days and I was taking extra meds a lot, but it wasn’t nearly as bad as the last several summers.
Of course, I’m not out of the woods there, yet. A lot of flowering plants, some trees, and many grasses will keep pollinated for the rest of this month and into October. And when the pollen starts to subside, all the ferns (which grow all over the place in our damp client) will start sporing. And then some time in November as the ferns stop filling the air with their spores we’ll have mushrooms and toadstools popping up everywhere and the air will be filled with fungal spores and molds until (if) we get a hard freeze.
But it’s a lot easier to deal with hay fever when I’m not also feeling like the air is baking my body as a walk around.
Last Sunday I needed to run to the grocery store for a couple of things before my football game, which was earlier this week than it usually is. I started the car, flipping on the wipers to clear the heavy layer of dew off the windshield, and lowered and raised the side windows for the same thing. I started to put the car in gear when I realized that my music wasn’t playing. I looked at the stereo in the dash and the main screen said “No Device.” We have a small collection of old iPods loaded with various subsets of my music library that I rotate through the car. So there’s always an iPod plugged into the stereo, and the stereo is set to automatically start playing music from the iPod on shuffle when it starts up.
There was no sign that the car had been broken into (one of the reason we have several iPods salvaged from the junk pile at my husband’s workplace is that we have had about four previous iPods stolen from over the last ten years and two cars), so I knew the most likely cause was that the iPod was too cold. I opened up the console, dug the iPod out while trying not to disconnect its cable and it was definitely ice cold. Electronic devices with internal rechargeable batteries have temperature sensors that deactivate the system if the device is either too cold and too hot, because the chemical processes inside the rechargeable batteries don’t operate as efficiently (and safely) outside certain ranges.
This made me realize that the overnight low temps are cold enough that I probably should sit in the car letting the engine idle for a couple of minutes before driving. And this is yet another sign of the changing of the seasons: sometimes it’s cold enough to disable the iPod. That probably means I should bring swap out the iPod in the car to change out the music a bit.
And that reminded me that while I have been thinking about a new Halloween playlist, all I have actually been doing is listening to all my old ones (I usually make a new one each year). Combine that with a conversation between two friends on social media about playlists for NaNoWriMo, and I spent more than a bit of my free time this week setting up a new Halloween playlist and a possible NaNoWriMo playlist.
I love making playlists. Given that there are literally thousands in my library, I probably love it just a bit much. Writing playlist are assembled in several different ways. Some songs I associate with certain characters. Lots of songs simply evoke moods. A good friend always remarks on how many of the songs in my writing playlists have lyrics. He says he can’t write while listening to people talking or singing words. I get that, and I have a few writing lists that are entirely instrumental. The key, of me, is that the songs that have lyrics can only go into a writing list if I know the song well enough that I don’t have to actively process the words to follow the song.
Many of my writing playlists are intended to help me think about writing while doing other things. Listening to my playlist, “A Dark Lord’s Lady” during my evening walk, or while riding the bus, or walking from the bus to the office, or while working on certain tasks at work make keeps me in the mood to write scenes related to one certain characters and subplots in a couple of the books in my fantasy series, for example. Whereas the playlist, “Devil in the Trickster Details” has me thinking about a completely different set of characters and their subplots across….. many more of the books in the series.
To make a new list for this year’s NaNoWriMo requires me to decide which of many projects to actually work on this November. And that’s a problem, because I’ve been running the Red Queen’s Race in regards to a bunch of writing projects for the last few years, and can’t quite manage to actually finish anything. Which is frustrating, but also entirely my fault.
I think I know what I’m going to do. And I have assembled a new NaNoWriMo playlist (currently titled “A Heart Rattling World Ending”) with 55 songs that focus on characters in a couple of the stalled projects. But I might change me mind by the time November 1 rolls around. If you happen to be doing NaNoWriMo this year, and want a writing buddy, I’m Fontfolly over there, so say “hi.”
Compounding the problem for many of us it the grinding compassion fatigue/outrage fatigue/existential fear fatigue that world events have been inflicting on so many of us. There were literal mobs roving streets of cities this weekend looking for liberals and queers and anyone else the alt-right thinks of as enemies. They beat a bunch of people up, and in at least three cases the cops arrested the victims. It should be no surprise, then, that many of us are having trouble getting into the mood for holidays, no matter how much we may love Halloween. Let alone getting in the mood to write a novel.
But I refuse to give up.
In this kind of social/political atmosphere, creating is an act of rebellion. Having fun that doesn’t come at someone else’s expense is an act of rebellion. I’m trying to remember that. Let’s all try to accomplish some creativity and celebration together, shall we?
Once again as autumn settles in I find myself feeling like a new door has opened. I mostly blame school. Between grammar school, middle school, high school, five years attending community college part time while working, then three years at university, for 21 years the end of summer meant a new year beginning. And then I had a few years where I was just working full time without that fall reset until I joined the newly formed Seattle Lesbian and Gay Chorus, and for the next eight years fall meant the beginning of a new chorus season. It was a lot like school: we’d have our Pride concerts and march in the Pride Parade in June, then have a couple months off until rehearsals resumed at the end of August/beginning of September.
So, while Spring may be what most people think of as the time of renewal for the natural world, for me it’s autumn.
For various reasons, for the last 20 years, the day after my birthday (which is in the last week of September) feels like the big turning point. I start thinking of it as being October on the day after my birthday, which is kind of funny.
I had hoped that this weekend would be a nice, relaxing time when I could finish some chores related to getting the plants in my huge collection of pots and planters on the veranda ready for winter, re-assess my goals, and maybe make some progress on long lingering projects. But I wound up working until almost midnight Friday, and still had to put in a few more hours during the weekend. Then there was some construction happening on our building: some work on the roof, and because one of the access points to the roof is a hatch right outside out door, for a big chunk of the weekend there was a ladder braced out there. It didn’t technically block us in, but it was awkward getting in and out of the house. So the weekend was a lot less relaxing than I would have liked.
And I missed two tasks that I’d really meant to get done during the weekend.
Fall is here. Decorating season has begun. We don’t have much in the way of Halloween or Harvest decorations up, yet, but we’ve made a start. And once again I’m re-assessing goals. One thing that has become clear this year is that I have to stop thinking of the long work hours and associated stress as a temporary thing. It’s just a reality of our economy, now. I need to find a new way to keep making progress on personal projects including by not limited to writing, without feeling resentment when I don’t have the energy and time that I used to. That includes both attitude adjustment for me, at the least.
But this is the perfect time of year for me to do that, because it’s my personal time of renewal.
I love bacon. I love a good martini. I love nice olives. I love a my husband’s homemade chicken soup1. I like sampling different kinds of winter ales/holiday beers. I love cooking a big pot of chili to eat while watching a football game. I love the many variants of Earl Grey tea. I love coffee. I love beef stroganoff (both making it and eating it). I love sweet potato pie, pumpkin pie, pear and ginger pie, or any homemade fruit pie even though I can almost never eat pies any more. I love lamb stew. I love my husband’s solstice cake2. I love homemade vanilla and the many wonderful things I can make with it. I love cooking veal scallopini (and not just because when I open a bottle of wine to cook with I need to drink the rest of the bottle). I love very rare steak. I love a nice Old Fashioned made with really good bourbon. I also love a lot of what some people call froo-froo cocktails. I love homemade ginger bread.
And yes, sometimes, I like to spice things with a blend of cinnamon, nutmeg, ginger, allspace, and cloves. Because those spices tastes incredibly delicious on many foods.
As autumn approaches in the Northern Hemisphere, we see the unveiling of the many snarky and condescending memes and social media posts about pumpkin spice. And one of the things that really amuses me about them are the large number of them who seem to think that the drinks and foods and such are pumpkin flavored.
Pumpkin spice lattes do not taste like pumpkin. They taste like coffee, steamed milk, and cinnamon. It’s not pumpkin, guys, it’s pumpkin spice, specifically, the spices that are traditionally used in pumpkin pie. It’s spices—you know, those substances whose entire existence in our culture is to be added in small quantities to various edible things to make them taste better? It isn’t something weird or new-fangled or unnatural. They are spices.
If you don’t happen to like cinnamon and so forth, that’s fine. But there is no reason to go hating or shaming other people who do. And I find it particularly irritating when I see it being done by the kinds of guys who are really into craft beers, or who want bacon on everything, or who buy up the various winter ales/holiday beers as soon as they show up in stores. All of these foods and beverages are things that some people really like, other people could take or leave, and other people dislike. It’s no big deal.
I know that you don’t think you’re being an asshole. You think your clever meme about guys dressing up in pumpkins to attract the ladies is funny. I totally get it. There are foods and drinks that I despise, and sometimes I describe my dislike for them in rather extreme terms4. But just because I don’t like something doesn’t mean that it is inherently inferior to other things.
But your hating on pumpkin spice and your shaming of people who like it? That totally makes you an asshole. If you make fun of other people for liking cinnamon, you are a douche, an idiot, an asshole, and a petty insecure hypocrite.
You don’t have to buy any of the pumpkin spice things on the market. Their existence neither hurts you nor causes you harm. So chill. Relax. Let it go and stop hating on some spices. Unless you like being known widely as a prick.
1. He makes the most amazing soup. One time when word got out that he was making chicken soup for a writing meeting we were hosting, one pair of friends changed their travel plans so they can attend for the soup. That’s how good it is.
2. It’s a cake he invented when he was tired of people always hating on fruit cake, so he concocted a way to turn pineapple, apricots, figs, and a bunch of fruit into a puree and then cook it in a way that people think they are just eating fluffy golden sponge cake. One year he made a bunch of them that we served at our Christmas party, took to some other people’s gatherings, and he took two into his work. The cakes were so good, that two of the people at his workplace got into a literal fist fight over the last slice of the cake. And the company instituted a rule that Michael couldn’t bring in home baked good any more, for fear it would happen again3.
3. Just more proof that I am the luckiest person in the world, because that amazing man is my husband!
4. For instance, raisins. I hate them5. I often call them Satanic Fruit.
5. Seriously, they taste so vile that I almost vomit with I get some in my mouth. It took several years to get to the point where I could stop that reaction and just find a napkin to put the the stuff in6.
6. And I have a history of this. When I was a toddler, the doctor wasn’t happy with some of my blood tests, and told my mom to feed me something like an ounce of raisins a day for nutritional purposes. My poor mom tried. I violently spit them out, cried, pushed her hands away, et cetera. She tried hiding them in other foods, soaking them in water, soaking rhem in apple juice, cooking them in various ways, and so forth. And every time I spit out the raisins. I would eat the other stuff around them, but I spit out the raisins again and again. Finally, Mom called the doctor’s office to say that I absolutely refused to eat the raisins. They started listing other foods that would take care of the nutritional deficiency they were worried about. When they got way down on the list and mentioned liver, Mom interrupted: “Liver! Why didn’t you say so, he loves liver!7” And she hung up the phone and headed to the store.
7. She knew I loved liver because my dad also liked liver, so just about every pay day they would splurge on some liver and Mom would cook up a mess of liver and onions for my dad. And at some point Dad offered me some and I gobbled it down and wanted more8.
8. I know lots of people hate liver, and that’s fine. May taste buds are different from yours. Raisins probably don’t make you gag because your taste buds are different. That’s okay. You can have my share of the world raisin supply. I’ll take your share of the world liver supply. We’ll all be happy, right?
Just over a week ago we had a pseudo-spring, when over the course of three days the daytime high temperature went from about 10 degrees below average for this time of year, to more than 25 degrees above normal (and then over the next two dropped down to right about normal). Today, on the first official day of spring, the daytime high is set to be just a teensy bit below normal. Sunny and dry, and clearly the plants are all loving it. Rain and cooler temperatures are coming. Though we’re going to just get a fringe of the enormous atmospheric river about to hit California. They are currently predicting some snow in the foothills on Friday and maybe Saturday. Which is nothing compared to the winter storms heading toward the eastern U.S.
In our little corner of the world, spring is definitely here, as noted with the lavender starting to bloom, for one. Most of the rest of the flowers blooming out on my veranda are spot colors I planted weekend before last, so those don’t really count (though they are very pretty).
Most of them don’t count, that is.
Because in addition to my lavender plants which wintered out on the veranda, a couple of the spot color pansies from last fall survived, along with my tree. That’s right, I am growing a tree on our 5-foot wide deck. It wasn’t something I planned to be growing. See, a squirrel at our old neighborhood buried a filbert nut in one of the smallest flower pots I had, and it grew to just over 10 inches last year with a small cluster of leaves. Once I identified it (by the distinctive leaf shape), I posted pics of the little tree online and asked people’s opinions on what I should do. Everyone who replied agreed I should see how well the tree could do out there. One friend said, “Of course you keep the tree! Mustn’t anger the squirrel god.”
But, as I mentioned, the little tree was growing in the smallest flower pot that I had (there had been one smaller one at the old place, but it had a broken lip and large cracks, so I tossed it rather than move it to our new place). I was afraid the tree would quickly outgrow the pot. On the other hand, I didn’t want to damage its roots digging it up. So I left it in the pot over winter, intending to move the entire contents of the small pot into one of the big planters where I’m trying to keep my grandma’s irises alive. For whatever reason, the two pansies in the tiny pot had also survived the winter. Usually two or three of the fall pansies appear to make it through the winter, but usually in the spring when I start planting new flowers in the pots, a closer examination reveals that there are only a few green leaves visible above a decidedly sickly-yellow body of the pansy. Any time I tried to keep them, they usually died without blooming again. So I usually compost the over-winter pansies and replace them.
Since I was moving the entire pot, there was no point in pulling the two pansies loose. So they moved to the bigger planter along with the tree. It has been 9 days, and not only are they both much leafier and much greener than they were when I transplanted them, one has bloomed again! Which I’m going to take as a sign that the squirrel god is happy that I am trying to keep the tree alive. I know in the picture that the tree just looks like a stick, but just a few weeks ago it was a drab brown stick, whereas now there is clearly a lot of green in that bark. Plus there are a bunch of little buds all up and down the tree. So I expect it to be much leafier this summer.
I also moved my teeny wind chime from one of the medium pots to the bigger planter. My husband insists on calling wind chimes of all types “wind clunks” and gives me serious side eye whenever he catches me looking at them in stores. This little stained-glass butterfly and tiny chimes was a gift from a friend, and are so quiet that one has to be outside and fairly close to hear them, so my husband can ignore them.
I’ve been thinking about whether to move the bird feeder to a spot further down the veranda, away from the place where our chairs and table are. More of the birds might be brave enough to keep eating while I’m out there if it were further down. Also, most of the spilled hulls and seeds would be centered away from the section I walk on to get to the table. The down side is that the feeder would be harder to see from the living room window if I moved it down.
While some parts of the country were experiencing unseasonable warmth punctuated by intense winter storms in a weird whiplash effect, here in western Washington we were experiencing colder than usual temperatures. A lot colder for a while, there. And while we were getting rain, we were also having more dry days than usual. For most of my life the wet part of the year as been more about drizzly or non-raining but cool and overcast than intense rainstorms. Lately, thanks to climate change, our rainy season has been about more intense rain storms punctuating longer stretches of dry-but-overcast days. Then this weekend it was as if someone flipped a switch and turned on spring all at once. No rain, almost no clouds, and temperatures climbed from the forties into the 60s. Then Monday they soared (relatively speaking) into the low 70s!
Now the temps have dropped, but not all the way back to the 40s. Forecasts indicate that temps are going to be in the 50s all week, which is statistically more typical for this time of year. While that isn’t as cool as it was last week, it’s still a drop of about 20 degrees from Monday!
One of the things I accomplished this weekend was getting the veranda ready for spring. Which meant planting new flowers in my planters. And that meant a lot of cleaning, repotting, pouring off excess water, dumping of old potting soil and the dead remnants of last fall’s final flowers. My various lavender plants were already budding, so it is arguable that I should have started working on the other pots earlier. On the other hand, it was only a couple of weeks ago that overnight low temperatures were in the 20s, so this sudden temporary spring was a great opportunity to get things started out there.
My hanging planter had to be converted to a regular pot. I had fuchsias in it last year. At the old place I used to take the hanging planters down as soon as the plants wilted then stuck them in the basement until the next spring. Since I have to use completely contained hanging planters here (don’t want to drip muddy water on my neighbors downstairs!) I only had the one. And every time I thought it was time to take it down, I would notice not just that one of the fuchsias was still green, but it had a new flower! All through December and January it kept putting out new flowers. And a local hummingbird kept visiting it to eat, so I felt guilty thinking of taking it down.
So one evening about a month ago I was outside refilling the birdfeeder with seed, and I banged my head into the hanging planter. As it was swinging I thought I should take it down, now, because the very cold weather seemed to have finally done in the last fuchsia. As I was raising my hands to take hold of the planter, its hanging mechanism broke.
I caught the pot. Barely! The super saturated soil made the whole thing a lot heavier than I expected, and I wound up dumping about half the potting soil onto the deck, but I didn’t drop either the pot or any of its contents over the side. I set the whole thing down and figured I’d sort out what to do about the hanging bit later. This weekend I cut of the reaming bits so the plastic suspension system, planted a couple of pansies in planter, and put it at the end of the row of pots next to the railing. A new plastic hanging pot just like this one is less than 5 bucks. In a few weeks fuchsias starters should be available, so I can set up another hanging planter then. I just need to remember that before the heavy rainy season begins next fall to take the planter down, no matter what state the flowers in it are in. If one of the plants is still blooming, I can put the planter agains the rail so the flower hangs out. The hummingbird will find it.
Another issue we had was the otter planter. The cute terra cotta planter survived about 8 years outside at the Ballard place with only a few cracks. But she didn’t do so well this winter. I think the problem was she isn’t shielded from the rain as much at this location and we had a lot more hard freezes this winter. The super-saturated potting soil froze, expanded and broke the terra cotta in a bunch of places.
But with she can still hold a flower!
The other thing I’ve been thinking about is whether to try to grow tomatoes or some other edibles out there. Last year, since we only signed the lease on this place in mid-April, and didn’t finish clearing out the old place until the end of May, I didn’t even try tomatoes. I’m still a little ambivalent in no small part because most years I’m not sure the number of tomatoes I managed to grow were worth the expense and effort. On the other hand, when they’re perfectly ripe right off the plant they do taste so, so, so much better than the ones bought at the store. And there are possibilities for growing things other than tomatoes. There’s certainly room for more planters on the veranda!
We’ll see. I still need to get more of grandma’s irises planted. And right now the pots just have a minimum of spot color flowers. Once everything is going, I may decide that what I have now is taking up all the time I have available to pseudo garden.
Oh! I ought to mention the tree. Last year a single stalk of something came up in one of the smallest flowerpots I had, and when leaves started growing, I realized that it was a Turkish Filbert (there were a couple of yards in our old neighborhood with Filbert trees). The squirrel at the old place must have put it in the pot, and when I posted about it last year, the consensus was that we should try to keep it alive, lest we anger the squirrel god. Anything, I’ve moved it to the larger planter with the irises. If it keeps growing, I may eventually be asking around whether anyone who has a yard wants a Filbert tree.
I started to write up my thoughts on a few news developments that either happened or I found out about after posting this week’s round up of news and other things of interest, but I think I’ll wait on that. Yesterday was the autumnal equinox, and therefore the first day of autumn, and fall is possibly my favorite season.
There are a few things to note about this particular transition of the seasons at least where I live. First, we officially can enter summer 2017 into the weather record books for a couple of different things. It was officially the driest summer (going by solar summer: June 21-Sept 21). Seattle summers are usually relatively dry, particularly compared to our Novembers, but this year was exceptional. Only 0.52″ of rain total, and it is worth noting that 0.50″ of that rain came in the last six days! Which certainly contributed to many days that the city was blanketed in smoke from various wild fires in British Columbia, Eastern Washington, and Central Oregon.
Summer 2017 also tied for the hottest summer ever recorded (1967). Though it is worth noting that 2014 and 2013 are tied at second hottest only one-tenth of a degree cooler (and 2015 was two-tenths of a degree cooler, so we definitely have a trend going).
But that nightmare is over, at least until next year. The jet stream has shifted. We got light rain last weekend, the daytime highs have been in the high 50s to mid 60s all week. We may break 70 again late in the week, but that’s a considerable improvement over the temps just two weeks ago.
So, autumn is here! Time to start thinking about Halloween and Thanksgiving decorations. Time to break out the pumpkin spice (I actually started experimenting with pumpkin spick cocktail recipes the day we got the first rain last week).
I love autumn. I love the leaves changing colors, the final blooms on lots of flowers, fruit forming on trees, cool drizzly mornings… not to mention decorating for Halloween, planning for Thanksgiving and Christmas, and other fun things.
I don’t like hot weather. Most anyone who knows me knows that. And I also really dislike snow: specifically having to slog through snow, deal with the way many drivers behave in snow (and how some seem to think that snow and ice give them permission to ignore pedestrians altogether), ice-slippery walkways, and so forth. And twice every year, when one of the other of those disliked kinds of weather are happening, and I say something about it, someone (whether it be a reader of my blog, some random twitter commenter, or even a long time friend), will exclaim in utter disbelief. “How can you not love winter? I thought you hated hot weather!?” Or, “How can you complain about this warm weather when you were bitching about snow six months ago?”
It’s like they think it is a binary: you are allowed to hate either heat or cold, and if you dislike one you must love the other. That’s nonsense. What I hear when they decry my supposed inconsistency is, “Why are you objecting to being stabbed in the heart? I thought you despised poison!”
I grew up in the central Rocky Mountains, which is ski country, and where snow season runs from mid-October to mid-May. Every memory I have of going trick-or-treating on Halloween as a child involved wearing snow boots or galoshes, a heavy coat and gloves. Sometimes we skipped whole blocks of houses because the snowplow had been through to clear the street, and the sidewalk was completely blocked by an eight-foot-tall pile of snow, ice, and slush embedded with copious amounts of gravel and asphalt.
Those big plow-drifts were a favorite source of snowball-material for the kinds of bullies that I was always the target of. So while it would be an exaggeration to say that snowball fights are triggering for me, the imagery evoked by alluding to snowball fights is never pleasant for me.
My point is, I have experienced snow. I have literally, as a child, walked to school in minus-fifteen degree weather. If I never have to be in snow again I’ll be perfectly happy.
Yet, I love Christmas and specifically decorating for Christmas. You will see snow-speckled ornaments on many of my trees. I can sing more harmony parts to “Let It Snow” “Sleighride” and “Winter Wonderland” than you can shake a stick at. I’m able to separate my dislike of trudging through snow from actual fun activities one can have in such weather.
Similarly, with hot weather one problem I have is that I come from a long line of pale-pink-bluish freckled people. My skin does not know how to tan. It knows three hues: the pale pink with blue highlights, searing bright red covered with blisters, then when that peels off, pale pink-bluish with orange freckles. Also, I come from a long line of people who develop sun-induced skin cancers (and have even had a small one myself!), so I’m under doctor’s orders to stay out of the sun. Plus, my body just doesn’t deal with high temperatures. I just want to sleep through the hot parts of the day, but day jobs aren’t conducive to that, so I’m cranky, listless, and miserable when it gets hot.
Knowing about how much I hate heat waves and snow, it really should be no surprise how much I love autumn weather. That doesn’t mean that I don’t find some things about the transitions of autumn occasionally inconvenient, annoying, or just startling. Most years, for instance, I don’t switch from my medium-weight jacket to my coat when I ought. I’ll wear the medium jacket for a few weeks and everything is fine. Then one day during the walk home from work, it will be way colder than it had been in the morning, and I’ll wish I’d switched to my heavy coat.
A bit over a week ago I was walking home from work and turned a corner, and was startled at how dark the sidewalk was. When I’d left the office, it had seemed to still be full daylight. The sun was actually at the horizon, but since the first bit of my walk is between tall buildings, I didn’t actually see the sun setting. Yeah, I knew how late it was, and I know that sunset gets a minute or two earlier every day during the fall, but I was thinking about other things (listening to an audiobook, as I recall). Over the course of the walk the sun sank slowly, the light very gradually getting dimmer. By the time I was nearly home, it wasn’t really dark out, yet, but the sky was definitely closer to indigo than azure. And the particular section of street I was turning onto, just a few blocks from home, has a lot of trees on it plus to the west were a pair of taller condominium complexes, casting long shadows over the whole street. It still wasn’t dark, but it was a significant change walking into those shadows, particularly when my mind was in another time and place because of the audiobook.
I literally stopped for a moment, startled at the sudden dimness. It only took a millisecond to realize that I just hadn’t been paying attention to the deepening twilight and the shadows. But it was the starkest reminder I’d had that sunset was getting a lot earlier than it has been. Sometimes it only takes a well-timed turn to throw a gradual change into stark contrast.
When I mentioned to a friend how early sunset was getting, they responded with a bit of a shrug. They weren’t blowing me off, but it felt that way. To be fair, I didn’t give them all the context of how I hit that mark.
But it reminds me that we aren’t all paying attention to the same things. I’ve been watching the slow but very steady embrace of racist, xenophobic, sectarian bigotry by leaders of the Republican Party for the last 36 years. I have called out and warned about the consequences of encouraging voters to blame people with different accents, skin color, religious beliefs, et cetera for the real economic pain that people feel. I have been decrying the stagnation and then contraction of wages, while giving bigger and bigger tax cuts to the wealth. I’ve been pointing out the dangers of dismantling labor unions, giving corporations more and more legal rights. I’ve been watching the slow slide. I’ve been trying to tell friends and acquaintances that the Republican politicians are the very people picking their pockets while placing the blame on immigrants, brown people, queers asking for equal rights, and so forth.
So I am well aware that voting for Romney was voting for all the same bigotry and economic inequality that Trump embodies. Just as voting for McCain was, and voting for Bush, and so on. I have been watching the gradual shift, well aware that the exact same bigotry underlay the policies the Reagan espoused, just more subtle and coded before. So when lifelong Republicans are reacting with horror to Trump, yeah, I’ve been pretty dismissive, telling people they had to be blind or delusional not to have seen this coming; not to have seen that they have brought it on themselves (and the rest of us).
When in fact, they just weren’t paying attention to the same things I was.
It doesn’t change the fact that, yeah, they made this bed. But I shouldn’t be quite so mean that it has taken them longer to notice at least some of the hate and ignorance.
We’ve taken a turn into shadows and muck that that have been gathering and deepening for decades. Now that a few of you have seen it, would you mind grabbing a shovel, and helping those of use trying to clear a path back to the light?